Commercial Coffee Urn with Automatic Temperature Control, Large Capacity – 42-Cup Silver

Modern style and practical features are offered by the West Bend 58002 42 Cup aluminum Coffee Urn. This urn is equipped with a two-way dripless spigot and a twist-to-secure lid with stay-cool handles and base for safe operation. Interior water level marks and a bright indicator light ensure you are aware of the coffee quantity and readiness for serving. Brew coffee quickly at less than one minute per cup, perfect for light-duty, non-commercial use only.

For best brewing results, never exceed the maximum or go below the minimum coffee amount in the urn. Use regular electric perk grind coffee or coffee ground for all coffeemakers, avoiding soft water. Grinding coffee beans to medium coarseness is recommended, as finely ground coffee can cause flooding. Do not use paper filters, and remove the coffee basket immediately after brewing to maintain flavor. Tighten nuts and faucet caps if dripping occurs, but do not over tighten. Always ensure liquid covers the appliance's inside bottom.

Some smoke or odor may be present during heating due to manufacturing oils, while minor expansion or contraction sounds are normal. Do not allow ground coffee to enter the stem. For immediate coffee, reset the thermostat by adding cold water before brewing. This large-capacity coffeemaker is perfect for group meetings and gatherings, with quick brewing capabilities and a polished aluminum case with black trim.

Featuring a two-way dripless faucet and cool-tip filter basket, this coffeemaker brews 12 to 42 cups in minutes. It is versatile for heating water for tea and instant drinks, standing at 17 inches high with a detachable cord for easy storage. Enjoy the convenience of indicator lights for brewing completion and automatic temperature control to keep coffee hot for hours. The West Bend 58002 Coffee Urn is NSF certified and backed by a one-year warranty. Ensure proper pressure for brewing by using the recommended grind size and coffee amount, adjusting as needed for optimal espresso extraction.

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